Vaxx House Blend

The one that's always on the grinder. Our House Blend brings together Catuaí, IAC125, Caturra and Castillo from Daterra in Brazil and Inga in Colombia — tree-dried and honey-processed for a cup that's rich without being heavy. Expect chocolate and hazelnut up front, then wild strawberry and nectarine as it cools.

Built to behave whatever you're brewing on: espresso, filter, French press or the office machine that's seen better days.

Roasted in Battersea. Whole bean or ground, from 100 g to 1 kg. A 100 g bag makes around 6 cups, 200 g around 13, 1 kg about 65.